Circa by John Bragg
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delicious
  1. Lunch
  2. Sunday Brunch
  3. Dinner
  4. Wines by the Glass
  5. Wine by the Bottle
    1. sparkling
    2. california sparkling
    3. champagne
    4. white
    5. sauvignon blanc & pinot gris
    6. classic french whites
    7. italian whites
    8. new world chardonnays
    9. german whites
    10. alternative white blends
    11. red
    12. french red
    13. Italian & Spanish red
    14. new world pinot noir
    15. California zinfandels & zinfandel blends
    16. new world red wines
    17. merlot
    18. cabernet sauvignon & proprietary blends
  6. Cocktails & Cravings
  7. Happy Hour
  8. Confections
  9. Conclusions

Wine by the Bottle

HORNER 360 07113 150

"Wine is bottled poetry."
        -Robert Louis Stevenson

sparkling

half
full
Schramsberg Blanc de Blanc 2006 (Napa Valley, California)
$40
-
Veuve Clicquot Ponsardin Champagne Yellow Label NV (Reims, France)
$65
-
Taittinger Brut “La Francaise” NV (Reims, France)
60
-
Krug Grand Cuvee NV (Reims, France)
$210
-

california sparkling

half
full
Mumm Brut Prestige N (Napa Valley, California)
-
$45
Schramsberg, Blanc de Blancs 2006 (Napa Valley, California)
-
$85
Domaine Carneros Brut 2006 (Carneros, California)
-
$65

champagne

half
full
Mumm Cordon Rouge NV (Reims, France)
-
$70
Veuve Clicquot Ponsardin Brut Yellow Label NV (Reims, France)
-
$115
Pommery Rose NV (Reims, France)
-
$125
Moët & Chandon, “Cuvée Dom Pérignon”2002 (Epernay, France)
-
$295
Louis Roederer, “Cristal” Brut 2002 (Reims, France)
-
$375
Krug” Grand Cuvee” NV (Reims, France)
-
$325

white

half
full
Berand Reverdy Sancerre 2008 (Loire Valley, France)
$36
-
Louis Jadot Pouilly-Fuisse 2008 (Burgundy, France)
$32
-
Duckhorn Sauvignon Blanc 2009 (Napa Valley, California)
$36
-
Rombauer Chardonnay 2009 (Napa Valley, California)
$38
-

sauvignon blanc & pinot gris

half
full
Oyster Bay Sauvignon Blanc 20010 (Marlborough, New Zealand)
-
$32
Twomey Sauvignon Blanc 2009 (Napa Valley, California)
-
$50
Merry Edwards Sauvignon Blanc 2009 (Russian River)
-
$85
Duckhorn Sauvignon Blanc 2008 (Napa Valley, California)
-
$60
Franciscan Sauvignon Blanc 2009 (Russian River, California)
-
$43
Craggy Range “Te Muna” Sauvignon Blanc 2009 (Marlborough, New Zealand)
-
$44
Margerum “Klickita” Pinot Gris 2009 (Columbia Gorge, Washington)
-
$38
Babcock, “Naughty Little Hillsides” Pinot Gris 2009 (Santa Rita Hills, California)
-
$44
Anne Amie Pinot Gris 2009 (Willamette Valley,Oregon)
-
$42

classic french whites

half
full
Trimbach Gewürztraminer 2007 (Alsace, France)
-
$49
Michel Redde Pouilly-Fume 2007 (Loire, France)
-
$62
Chateau Graville Lacoste Bordeaux Blanc 2009 (Graves, France)
-
$44
Domaine de Grand Mouton, Louis Metaireau Muscadet 2009 (Loire, France)
-
$35
Jean Baptisite Adam “Reserve” Pinot Gris 2009 (Alsace, France)
-
$42
Pierre Sparr “Reserve” Pinot Gris 2008 (Alsace, France)
-
$55
William Fevre “Champs Royaux” Chablis 2009 (Burgundy, France)
-
$48
Domaine Perraud Macon-Vilages 2009 (Burgundy, France)
-
$40
Champalou, Vouvray 2009 (Loire, France)
-
$46
Jospeh Drouhin Pouilly-Fuisse 2008 (Burgundy, France)
-
$62
Willam Fevre “Vallions” Chablis Premier Cru 2008 (Burgundy, France)
-
$85
Bouchard Pere & Fils Puligny-Montrachet 2006 (Burgundy, France)
-
$172

italian whites

half
full
Bastianich Tocai Friuliano 2008 (Friuli, Italy)
-
$37
Argiolas “Costamolino” Vermentino 2009 (Sardinia, Italy)
-
$38
Pighin Pinot Grgio 2009 (Friuli, Italy)
-
$30
Tomassi Pinot Grigio 2009 (Verona, Italy)
-
$32
Carpineto “Farnito” Chardonnay 2009 (Tuscany, Italy)
-
$54
Salviano Orvieto 2008 (Umbria, Italy)
-
$33

new world chardonnays

half
full
Wente “Morning Fog Chardonnay 2009 (California)
-
$28
Kim Crawford, “Unoaked” Chardonnay 2009 (Marlborough, New Zealand)
-
$45
Leeuwin “Artist Series” Chardonnay 2009 (Margaret River, Australia)
-
$185
Sonoma Cutrer “Russian River Ranches” Chardonnay 2008 (California)
-
$45
Simi “Appellation Series” Chardonnay 2009 (Russian River, California)
-
$52
Cakebread Chardonnay 20009 (Napa Valley, California)
-
$97
Pahlmeyer “Jayson” Chardonnay 2007 (Napa Valley, California)
-
$115
Rombauer Chardonnay 2009 (Napa Valley, California)
-
$76
Crème de Lys Chardonnay 2009 (California)
-
$29
Au Bon Climat Chardonnay 2009 (Santa Barbara, California)
-
$45
Far Niente Chardonnay 2009 (Napa Valley, California)
-
$125

german whites

half
full
Gunderloch “Jean Baptiste” Riesling Kabinett 2009 (Rheinhessen, Germany)
-
$42
Monchhof“Robert Eymael” Riesling Spatlese 2010 (Mosel, Germany)
-
$55

alternative white blends

half
full
Naia Verdejo White Blend 2009 (Rueda, Spain)
-
$30
Chapoutier “Belleruche” Cotes du Rhone Blanc 2009 (Rhone, France)
-
$31
Au Bon Climat “Hildegard” White Blend 2007 (Santa Maria, California)
-
$85

red

half
full
Merry Edwards Pinot Noir 2006 (Russian River, California)
$65
-
Bonny Doon “Le Cigar Volant” Rhone Blend 2003 (California)
$40
-
Bacio Divino Cellars “Pazzo” Red Blend 2006 (Napa Valley, California)
$40
-
Patz & Hall Pinot Noir 2008 (Sonoma Coast, California)
$55
-
Eagles Trace Latitude 38 2004 (Napa Valley, California)
$80
-
Silverado Cabernet Sauvignon 2005 (Napa Valley, California)
$46
-

french red

half
full
Feraud-Brunel Cotes du Rhone Villages 2007 (Rhone, France)
-
$49
Chateau de Beaucastel Chateauneuf du Pape 2006 (Rhone, France)
-
$249
Chateau Preiure Lichine Margaux 2006 (Bordeaux, France)
-
$98
Giles Robin Crozes-Hermitage 2007 (Rhone, France)
-
$90
Louis Jadot Geverey Chambertin 2006 (Burgundy, France)
-
Chateau Senejac Haut Medoc 2006 (Bordeaux, France)
-
$52

Italian & Spanish red

half
full
Ramon Bilboa “Reserva” Rioja 2005 (Spain)
-
$46
Bodegas Borsoa Campo de Borsoa Garnacha“Monte Oton” 2008 (Boria, Spain)
-
$28
Muga “Reserva” Rioja 2006 (Rioja, Spain)
-
$64
Travaglini Gattinara Nebbiolo Reserva DOCG 2005 (Piedmont, Italy)
-
$69
Feudi Maccari “Saia” Nero d’ Avola 2007 (Sicily, Italy)
-
$85
Pio Cesare Barolo 2005 (Piedmont, Italy)
-
$145
Umberto Cesari “Mara” Ripasso Valpolicella 2007 (Veneto, Italy)
-
$48
La Colombia Vapolicella Ripasso 2008 (Veneto, Italy)
-
$50
Tenuta Sant’Antonia Amarone Valpolicella 2007 (Veneto, Italy)
-
$92
Antinori “Peppoli” Chianti Classico 2007 (Tuscany, Italy)
-
$57

new world pinot noir

half
full
Brandbourg Pinot Noir 2007 (Umpqua, Oregon)
-
$32
Au Bon Climat, “La Bauge Aux-dessus” 2006 (Santa Maria Valley, California)
-
$78
Au Bon Climat, “Isabelle Morgan” Pinot Noir 2007 (California)
-
$149
Merry Edwards, Russian River Valley Pinot Noir 2008 (Russian River, California)
-
$115
Montoya Pinot Noir 2009 (Monterey County, California)
-
$32
Laetitia Pinot Noir 2008 (Grand Arroyo Grande Valley, California)
-
$54
David Bruce Pinot Noir 2008 (Sonoma, California)
-
$82
Adelshiem Pinot Noir 2008 (Willamette Valley,Oregon)
-
$65
Vision Cellars “Gary’s Vineyard” Pinot Noir 2008 (Santa Lucia Highland, California)
-
$108
Flowers Pinot Noir 2006 (Sonoma, California)
-
$125
Domaine Serene “Evanstad” Pinot Noir 2006 (Willamette Valley,Oregon)
-
$130

California zinfandels & zinfandel blends

half
full
Paso Creek Zinfandel 2007 (Paso Robles, California)
-
$42
Paul Dolan Zinfandel 2008 (Mendocino County, California)
-
$40
Earthquake, Zinfandel 2008 (Lodi, California)
-
$65
Ridge, “Three Valleys” Zinfandel 2008 (Sonoma, California)
-
$53
Ridge, “Lytton Spring” 2007 (Sonoma, California)
-
$55

new world red wines

half
full
Peter Lehman “Clancy’s Red” 2008 (Barossa, Australia)
-
$36
d’Arenberg, “The Custodian” Grenache 2006 (McLaren Vale, Australia)
-
$44
Bonny Doon, “Le Cigare Volant” 2002 (California)
-
$60
Luigi Bosca D.O.C. Malbec 2007 (Mendoza, Argentina)
-
$44
Tikal “Amorio” Malbec 2007 (Mendoza, Argentina)
-
$65
Qupe Syrah 2008 (Santa Barbara, California)
-
$45
Molly Dooker “The Boxer” Shiraz 2009 (South Australia)
-
$55
Two Hands “Angels Share” Shiraz 2008 (Mclaren Vale, Australia)
-
$80
Thorn Clarke “Willam Randell” Shiraz (South Australia)
-
$92
Margerum “M5” Rhone Blend 2008 (Santa Barbara, California)
-
$50
Blue Rock Syrah 2007 (Alexander Valley, California)
-
$65
Boekenhoutsloof “Chocolate Block” Red Blend 2008 (South Africa)
-
$85
Chesler Cabernet Franc/Merlot 2003 (Napa Valley, California)
-
$80

merlot

half
full
Alexander Valley Vineyards Merlot 2008 (Alexander Valley, California)
-
$35
Duckhorn “Decoy” Merlot 2008 (Napa Valley, California)
-
$52
Duckhorn Merlot 2007 (Napa Valley, California)
-
$139
Cakebread Merlot 2007 (Napa Valley, California)
-
$139
Robert Keenen Merlot 2006 30th Anniversary Selection (Napa Valley, California)
-
$78
Swanson Merlot 2007 (Napa Valley, California)
-
$70

cabernet sauvignon & proprietary blends

half
full
Paul Hobbs” Bramare” Cabernet Sauvignon 2003 (Mendoza, Argentina)
-
$78
Oberon Cabernet Sauvignon 2008 (Napa Valley, California)
-
$52
B.R. Cohn Cabernet Sauvignon 2008 (North Coast, California)
-
$45
Forefront Cabernet Sauvignon 2008 (Napa Valley, California)
-
$42
Carr Cabernet Sauvignon 2007 (Napa Valley, California)
-
$48
Sequoia Grove Cabernet Sauvignon 2007 (Napa Valley, California)
-
$68
Heitz Cabernet Sauvignon 2007 (Napa Valley, California)
-
$110
Stag’s Leap “Artemis” Cabernet Sauvignon 2007 (Napa Valley, California)
-
$150
Caymus, Cabernet Sauvignon 2004 (Napa Valley, California)
-
$164
Caymus “Special Selection” Cabernet Sauvignon 2006 (Napa Valley, California)
-
$300
Darioush “ Caravan”Cabernet Sauvignon 2002 (Napa Valley, California)
-
$92
Beaulieu Vineyards, “Georges de Latour Reserve” 2003 (Napa Valley, California)
-
$235
Franciscan “Magnificant” 2007 (Napa Valley, California)
-
$108
Joseph Phelps “Insignia” 2007 (Napa Valley, California)
-
$350
Newton Claret “Red Label” Claret 2007 (Napa Valley, California)
-
$38
Happy Canyon Vineyards “Piocho” 2007 (Santa Ynez, California)
-
$60
Cain Five Cuvee 2007 (Napa Valley, California)
-
$125
Baby Blue Red Blend 2007 (Alexander Valley, California)
-
$53

The Circa Wine list offers a selection of exceptional wines, chosen for style, value and food friendliness.

We are here to help you with your selections, or answer any questions.

We are happy to service wines not represented on our list, for a fee of $15 per bottle.

Contact

Circa by John Bragg
6150 Poplar Avenue, Suite 122
Memphis, Tennessee 38119
901.746-9130  phone
901.746-9126  fax

Hours of Operation

Lunch 11:00-2:00, Mon-Sat                       No reservations.

Happy Hour 4:00-6:00, Mon-Fri                 bar & patio only.

Dinner 5:00-9:30, Mon-Thurs & Sun and 5:00-10:00 on Fri & Sat

Brunch 10:30-2:30, Sun

Reservations recommended for dinner, but the bar is open through the day and after the kitchen closes.

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