Circa by John Bragg
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delicious
  1. Lunch
  2. Dinner
    1. cravings...
    2. on the side
    3. Land... Circa Signature Entrees
    4. Sea... Circa Signature Entrees
    5. Air... Circa Signature Entrees
  3. Wine By The Glass
  4. Wine By The Bottle
  5. Cocktails & Cravings
  6. Confections
  7. Conclusions

Dinner

 MG 8270

Food for thought…

“Let the progress of the meal be slow, for dinner is the last business of the day; and let the guests conduct themselves like travelers due to reach their destination together.” 
                                        Brillat-Savarin

cravings...

Chef's Lobster and Crab Bisque
with fresh crabmeat and sherry
$9
Onion Soup Gratinee
with gruyere crouton
$9
Crispy Soft Shell Crab
with chipotle and mango aioli.
$14
Duck Confit Wontons
with sweet chili-garlic sauce.
$10
Grilled Jumbo Scallops
with orange and red cabbage salad.
$13
Beef Tenderloin Sliders
house ground with bacon and morbier cheese.
$5 each
Artisan Cheese and Italian Cured Meats
todays selection | add a glass of Taylor Fladhate LBV Port
$16 | $23
Seafood Ceviche
made to order with fresh lime, cliantro, and chilis
$11
Goat Cheese Tart
with caramelized onions and greens
$12
Circa House Salad
with olives, roaster red pepper, hearts of palm, sherry vinagrette.
$9
Baby Iceberg Wedge
with pancetta, tomatoes, hazelnuts, and creamy gorgonzola dressing.
$9
Crawfish Beignets
with cucumber-tomato salad and roasted red pepper remoulade.
$10
Sesame Crusted Tuna
with seaweed salad and sesame crisps.
$12
Seared Duck Foie Gras
in crisp crepe basket with strawberry, black pepper and honey.
$19
Prosciutto Wrapped Asparagus
with creamy gorgonzola and balsamic reduction.
$11

on the side

Cucumber-Tomato Salad
$6
Steamed Asparagus
$6
Buttery Rich Mashed Potatoes
$6
Sauteed Spinach and Basil
$6
Potato-Crab Crush
$6
Sweet Potato-Shiitake Flan
$6

Land... Circa Signature Entrees

Roast Pork Tenderloin
with coriander-smoked paprika, roasted garlic mashed potatoes
$26
Sorghum Cured Rack of Lamb
with sweet potato-shiitake flan, cranberry demi glace
$29
Circa Hanger Steak
with shoestring fries and green peppercorn sauce
$24
Gorgonzola Filet
wrapped with bacon, mashed potatoes and truffle demi glace
$29
Elk Tenderloin Medallions
with roasted garlic mashed potatoes and sauteed spinach
$34

Sea... Circa Signature Entrees

Pan Seared Halibut
with potato-crab “crush” and roasted pepper coulis
$29
Seared Organic Salmon
with crawfish risotto and julienne sweet peppers
$26
Sesame Crusted Ahi Tuna
with wasabi mashed potatoes, soy-ginger beurre blanc
$27
Red Snapper
with sweet corn, edamame and tomato with lobster beurre blanc
$28

Air... Circa Signature Entrees

Magret Duck Breast
with saffron risotto, glazed carrots and cranberry - orange sauce
$27
Ashley Farms Chicken
prosciutto wrapped and stuffed with chevre, chanterelle cream
$26

Circa Gift Cards available in any denomination.  Corkage is $15 per 750 ml. bottle. We charge $8 for split entrées.  Automatic 20% gratuity added for parties of 6 or more. Please let us know in advance if you require separate checks on parties of 6 or more.  Circa is a smoke-free environment (smoking allowed in patio area).

Contact

Circa by John Bragg
119 S. Main Street, Suite 100
Memphis, Tennessee 38103
901.522.1488  phone
901.522.1487  fax

Hours of Operation

*Lunch Tuesday - Friday: 11:00 - 2:00
Dinner
Tuesday - Friday:  5:00 - 10:00
Dinner
Friday - Saturday: 5:00 -11:00
Dinner
Sunday: 5:00 - 9:30
Reverse Happy Hour Friday - Saturday: 10:00 - 12:00

*Starting in July

Mondays are reserved for private parties only.  Please give us a call for more information.


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Circa by John Bragg
Memphis, TN
  • Circa by John Bragg